What makes fresh apple different from sublimated apple? Put a slice of sublimated apple into the water and see it restore and become a fresh fruit within a few minutes. The only thing that changes is crispness – sublimated apple will not be as crisp as fresh apple. Color, shape and flavor remain unchanged.
What makes sublimated apple better than fresh apple? In fact, only the storage period of sublimated apple is several times longer than that of all fresh products – 24 months. So you can enjoy fresh apples, pastry, drinks and sweets made with apples all year round!
Apple slices “Good food” keep the flavor and benefits of a fresh fruit. They are perfect for pastry, snacks, baby food and diet food.